I debated long and hard on whether or not to post this recipe because I had considered adding it to my list of future Gaia Goodness products, but some things are just too good to keep to yourself and have to be shared. Now that’s not to say I won’t be bottling this seasoning up one day, but for now I’ll give it away for free.
The flavor of this seasoning is bold and smoky kind of like molé. It turned out to be more of a paste which I love because it distributes easily throughout whatever dish you are making. I mixed it in with some browned ground beef, but it would go nicely with chicken, steak, pork, fish and vegetables.
I fried up a flour tortilla in some coconut oil, added some shredded Jack cheese and topped it off with my homemade Avocado Tomato and Radish salsa. I swear these were the most delicious tacos I’ve had in long time, and that’s saying a lot living in Los Angeles. I ate these tacos for a week straight and I could still go for more, they were sooo good.
This Homemade Taco Seasoning is really quick and easy and if you have some Gaia Goodness Banana Mango Ketchup this is yet another way to put it to good use. Please check out this recipe and give it a try. Leave a comment and let me know how it turned out for you.
Also, don’t forget to donate to my Indiegogo Campaign to help get Gaia Goodness Banana Mango Ketchup on shelves and in online stores. Thank you for your continued support!